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Our Premium Spirits

Locally Made Using Top-quality Canadian Ingredients
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Ingredients and Tasting Notes

As Canada's premier craft rum producer, Romero is dedicated to continuous improvement through determination, hard work and innovation.

Calgary
Carifest
Rum

Calgary Carifest 40th Anniversary Rum

  • Single barrel expression
  • Glacier-fed water from the eastern slopes of the Canadian Rockies
  • Distilled in a hybrid copper pot still
  • Matured in a once-used bourbon cask from Woodford Reserve in Kentucky
  • Spiced with caramel, vanilla beans, and nutmeg
  • Limited edition of only 360 bottles produced

This is a truly unique single barrel expression. The cask was selected and spiced based on the results of a formal tasting conducted with members of the Calgary Caribbean community. A special thanks to the following people that participated in the selection process.

Jennifer Duncan,
Sabrina Naz-Comănescu,
D'on Duncan,
Dale Greene,
Whitney Cousins,
Drew Allum,
Carrie Allum,
Wolston Ayoung,
Alisha Ayoung,
Avaron Vanloo,
Dwight Layne,
Anthony Ashby,
Tamara Williams,
Susanna Alleyne,
Vince 'Fuzzy' Sutherland,
Natasha S. Millington,
Craig 'Pugzie' Spencer,
Margaret Daniel,
Tory Manywounds,
Ricky Bascombe,
Duane Lewis,
Jaymar Harvey,
Qurii Harvey,
Joe Lee Owe,
Tony Lee Owe,
Erwin Viray,
Wendy Marie Davis,
Richard Davis,
Andre Lynch,
Damon Lynch,
Monetta Bailey,
Retta Brown,
Tracy Lenes,
Dale Greene,
Randy Cameron,
Rose Greenaway,
Natasha Pierre Pierre

Honorable mention to the past and present members of all Calgary Caribbean associations for the numerous debates about what goes into a truly 'great Rum'

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Amber
Rum

Amber Rum

  • Distilled in a hybrid copper pot still.
  • Matured in once used bourbon casks from Woodford Reserve in Kentucky.
  • Finished in oloroso sherry casks imported directly from Spain.

romero distilling rum icon ingredients Ingredients:

  • Fancy molasses
  • Blackstrap molasses
  • Cane sugar

romero distilling rum icon tasting Tasting notes:

  • Notes of vanilla, butterscotch, and caramel appear followed by a long sherry finish

Cocktail - Old Fashioned

Virtual Tasting Notes

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Spiced
Rum

Spiced Rum

  • Distilled in a hybrid copper pot still.
  • Matured in once used bourbon barrels.

romero distilling rum icon ingredients Ingredients:

  • Fancy molasses
  • Blackstrap molasses
  • Cane sugar
  • Select spices

romero distilling rum icon tasting Tasting notes:

  • Matured in once used bourbon casks from Woodford Reserve in Kentucky.
  • Spiced with vanilla, cardamom, nutmeg, clove, Sri-lanken cinnamon, and cracked pepper.
  • Starts with warm notes of vanilla and butterscotch and has long finish of cinnamon and other spices.

Cocktail - Cable Car

Virtual Tasting Notes

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Dark
Rum

Dark Rum

  • Distilled in a hybrid copper pot still.
  • Matured in once used bourbon barrels.

romero distilling rum icon ingredients Ingredients:

  • Fancy molasses
  • Blackstrap molasses
  • Cane sugar
  • Select spices

romero distilling rum icon tasting Tasting notes:

  • Matured in once used bourbon casks from Woodford Reserve in Kentucky.
  • Spiced with vanilla, cardamom, nutmeg, clove, Sri-lankan cinnamon, and cracked pepper and back sweetened with a combination of fancy and blackstrap molasses.
  • The spices and molasses combine to create a unique flavour that you have to taste to understand.

Cocktail - Manhattan

Virtual Tasting Notes

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Sugarcane
Spirit

Sugarcane Spirit

  • Distilled in a hybrid copper pot still.
  • Award winning accellerated maturation process that utilizes once used bourbon barrels from Woodford Reserve in Kentucky.
  • This is called a sugarcane spirit and not a rum as it is made with our accelerated maturation process and has not spent the minimum of one year in small oak as per Canadian appelation law to be called rum. All other base ingredients and processes are the same as our traditionally aged rums.

romero distilling rum icon ingredients Ingredients:

  • Fancy molasses
  • Blackstrap molasses
  • Cane sugar
  • Vanilla bean

romero distilling rum icon tasting Tasting notes:

  • Warm notes of vanilla and butterscotch and oak.

Cocktail - Florence

Virtual Tasting Notes

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Spiced
Sugarcane
Spirit

Spiced Sugarcane Spirit

  • Distilled in a hybrid copper pot still.
  • Award winning accellerated maturation process that utilizes once used bourbon barrels from Woodford Reserve in Kentucky.
  • This is called a sugarcane spirit and not a rum as it is made with our accelerated maturation process and has not spent the minimum of one year in small oak as per Canadian appelation law to be called rum. All other base ingredients and processes are the same as our traditionally aged rums.

romero distilling rum icon ingredients Ingredients:

  • Fancy molasses
  • Blackstrap molasses
  • Cane sugar
  • Select Spices

romero distilling rum icon tasting Tasting notes:

  • Complex spirit with a host of rich flavours ranging from vanilla, nutmeg, cardamom, and clove to cracked pepper
  • Delicious in highballs and other premium cocktails. Terrific in egg nogg during the hollidays.

Cocktail - Daiquiri

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Dark
Sugarcane
Spirit

Dark Sugarcane Spirit

  • Distilled in a hybrid copper pot still.
  • Award winning accellerated maturation process that utilizes once used bourbon barrels from Woodford Reserve in Kentucky.
  • This is called a sugarcane spirit and not a rum as it is made with our accelerated maturation process and has not spent the minimum of one year in small oak as per Canadian appelation law to be called rum. All other base ingredients and processes are the same as our traditionally aged rums.

romero distilling rum icon ingredients Ingredients:

  • Fancy molasses
  • Blackstrap molasses
  • Cane sugar
  • Caramel
  • Select Spices

romero distilling rum icon tasting Tasting notes:

  • Select spices combined with a combination of fancy and blackstrap molasses creates unique rich flavour unlike any other dark rum or sugarcane spirit.
  • Excellent neat and in premium cocktails.
  • Our favoiurite drink to make with it is the dark and stormy with a spicy ginger beer.

Cocktail - Florence

Virtual Tasting Notes

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Top-quality Ingredients

Romero Distilling Co. builds on the history of rum running in Alberta as its first premier craft distiller specializing in rum. Faithful to the rich tradition of rum making, we are committed to using top-quality Canadian ingredients including molasses and glacier fed water that originates on the eastern slopes of the Rocky Mountains. Distilling equipment is also Canadian made.

Our premium spirits are as unique and bold as the notorious outlaws that preceded us.

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