Menu
Sharable plates, premium cocktails, full bar service (not just rum), curated wine list, no and low alc. options.
Please call to book your table reservation.
Phone: 403-640-7886
Tuesday: 10am - 6pm
Wednesday: 10am - 6pm
Thursday: 10am - 9pm
Friday: 10am - 10pm
Saturday: 10am - 10pm
Closed: Sunday and Monday
Sharable Plates
Combine to make a meal or share with friends.
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Empanadas - Beef or Spinach & Feta
Two hand made beef empanadas served with aioli sauce and cucumber salad. 21
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Meatball Skewers
Meatballs, pineapple and peppers and sweet chili sauce. 16
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Crab Cakes
Special house recipe with red pepper aioli, spicy chilli sauce. 25.50
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Olive Tapenade, Hummus, Whipped Ricotta
Fresh baked baguette. 14
Gluten sensitive option available.
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Crab & Artichoke Dip
Fresh baked baguette. 14.50
Gluten sensitive option available.
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Shrimp Lettuce Wraps
Tempura shrimp, cremini mushrooms, bell pepper and sweet chili sauce. 18
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Patatas Brava
Potato wedges, aioli, brava sauce. 11
Gluten sensitive.
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Dry Ribs
Spiced pork. 16
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Wings
Choice of salt and pepper, or hot. 18.50
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Bacon Wrapped Dates
Medjoole Dates, almond, goat cheese, bacon. 8
Gluten sensitive.
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Meat & Cheese Board
Bison bresaola, tuscan salami, chimney sticks, section of cheeses, preserves, baguette and crackers. 25
Gluten sensitive option available.
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Stuffed Peppers
Spicy cream cheese filling. 11
Gluten sensitive.
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Churros
Bite size. Chocolate and rum infused cherry sauces. 9
Cocktail Menu
Prohibition Inspired Tipples
-
Romero Daiquiri (2 oz)
Adapted from the the original "Canadian Cocktail", which in it's first form was not all that Canadian. First listed in "Recipes for Mixed Drinks" in 1917.
- Romero Amber Rum
- Dry Curacao
- Celery Bitters
- Lemon juice
15
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Lasandro Daisy (2 oz)
Rum Runner Emperor Pic's partner in crime. Florence Lassandro rose through the ranks from a decoy to lead hand. She holds the unfortunate title of being the only women to be hung in Alberta.
- Romero Amber Rum
- Saskatoon Berry Vermouth
- Maraschino
- Pineapple
- Lime Juice
- Bitters
14
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Wild Rose Spritz (1.5 oz)
Canadian haskap berries and honey make up this super fresh riff on an airmail- which first took flight in 1918.
- Romero Amber Rum
- Cocchi Americano
- Berry Honey
- Rose
- Sparkling Wine
15
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Toasted Buckwheat Old Fashioned (2oz)
A perfect take on a rum old fashioned, made with buckwheat, which adds a rich toasted nut notes to a classic.
- Romero Amber Rum
- Romero Dark Rum
- Toasted Buckwheat Orgeat
- Coffee and orange bitters
16
-
Blairmore Hotel Cocktail (2 oz)
Rum runner Emilio Picariello also owned the Blairmore Hotel. This is what we think would have been the perfect serve.
- Romero Dark Rum
- Romero Amber Rum
- House Cherry Liqueur
- Sherry
- Cedar Tincture
15
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Elderflower 75 (1.5oz)
A subtly sweet and floral version of original French 75, which was created in 1915 at the New York bar in Paris.
- London Dry Gin
- Elderflower Liqueur
- Sparkling Wine
- Lemon Juice
13
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Smoked Rum Old Fashioned (2 oz)
Smokey and sweet our version of this classic cocktail has been a crowd pleaser since the cocktail bar opened in 2019. Infused with smoke from our oak barrels.
- Romero Amber Rum
- Demerara Syrup
- Angostura Bitter
14
-
Romero Rum Flight
Try the rum worth sipping! Our rum are made here from scratch with Canadian processed molasses.
- 1/2 oz pours of three different Romero expressions in a nosing glass
Tropically Influenced Cocktails
-
McLaughlin Six (2 oz)
The McLaughlin Six was the car that the rum runners used to run rum through the Crowsnest Pass and Elk Valley, so this drink is inspired by travel and tropical ingredients.
- Dark House Rum
- Buckwheat Orgeat
- Amaro
- Passion Fruit Syrup
- Lime Juice
- Bitters
15
-
Bow Swizzle (2 oz)
Deceptively boozy and all around delicious, it's about time Calgary had it's own version of a classic swizzle.
- Romero Amber Rum
- Peach Liqueur
- Pineapple Juice
- Lemon Juice
- Mint
- Peychaud's Bitters
15
-
Romero Rum Punch (10 oz/2 oz)
This earthy, fruity rum punch is perfect for groups! Serves 5 drinks, grab a bottle and enjoy, or order by the glass.
- Romero Amber Rum
- Rooibos Tea
- Mango Syrup
- Lemon Juice
- Cardamon Bitters
bottle 55/glass13
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Sharp Shooter (1 oz shot)
This shot is inspired by the signature move of Bret "The Hitman" Hart.
- House Rum
- Amaro
- Passionfruit syrup
8
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Dark and Stormy (1 oz)
A classic rum based cocktail. The spicy ginger beer gives this mule it's kick of flavour.
- Romero Dark Rum
- Lime Juice
- Spicy Ginger Beer
11
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Mojito (1 oz)
Fresh and minty. Your choice of classic lime, berry or passionfruit.
- Romero Amber Rum
- Soda Water
- Syrup
- Lime Juice
- Mint
11
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Mojito Sampler (1.5oz)
A flight of 3 unique seasonal mojitos that promise to impress.
18
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The Painkiller (2 oz)
Dating back to the 1970's, this tropical cocktail was created at the Soggy Dollar Bar in the British Virgin Islands.
- Romero Dark Rum
- Pineapple Juice
- Orange Juice
- Coconut Cream
- Nutmeg
15
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Margarita (2oz)
This classic tequila cocktail has stood the test of time. Margarita is Spanish for daisy.
- Tequila
- Triple Sec
- Lime
14
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Cuba Libre (1oz)
A simple but delicious mix. Try it with our amber or dark house rum
- House Rum
- Coke
- Lime
7.50
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Beer (12 oz)
- Rum Runner Black Ale - A collaboration between Village Brewery and Romero Distilling Co. This rum-infused beer is a must try.
- Good Authority Golden Ale
7.50
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Wine
- House Red
- House White
6oz 10.50 / 8oz 15
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Seasonal Cocktails
Please ask your server.
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Gin, Vodka, Bourbon Cocktails
Please ask your server.
Prohibition Cocktails (No or low alcohol)
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The Cure
Prohibition was intended to be "the cure" to the evils of mankind...temperance, abstinence and prohibition.
- Pineapple Juice
- Orange Juice
- Coconut Cream
- Nutmeg
7
-
Mindful Margarita
Margarita means daisy in spanish. This light and bright, no alcohol cocktail is a fun take on the original.
- Lemon Juice
- Lime Juice
- Agave Syrup
- Tonic Water
- Spice
7
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Nojito
When life gives you lemons, return them, ask for limes and make a nojito!
- Lime Juice
- House-made Syrup
- Mint
- Soda Water
7
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1916 (>2% alc)
1916, the year tha Alberta entered into prohibition.
- Floreale
- Pineapple Juice
- Local Honey Syrup
- Lime Juice
- House-made Grenadine
- Prosecco
8
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Coffee/Tea/Pop
3
Book a Reservation
Please call to book your table reservation.
Note: 18% gratuity for groups 8+
Phone: 403-640-7886
Tuesday- Wednesday: 10am-6pm
Thursday: 10am - 9pm
Friday: 10am - 10pm
Saturday: 10am to 10pm
Sunday and Monday: Closed